A South Asian meal made with chicken is called kadai chicken or chicken karahi. It is renowned in South Asian cuisine for its fiery flavour. The karahi is used to create the meal, which takes 30 to 50 minutes to prepare and cook.
A South Asian meal made with chicken is called kadai chicken or chicken karahi. It is renowned in South Asian cuisine for its fiery flavour. The karahi is used to create the meal, which takes 30 to 50 minutes to prepare and cook.
